Chimichurri Sauce
1
cup
(Packed) Fresh Italian Parsley
½
cup
Olive Oil
⅓
cup
Red Wine Vinegar
¼
cup
(Packed) Fresh Cilantro
2
Garlic Cloves
¾
tsp
Dried Crushed Red Pepper
½
tsp
Ground Cumin
½
tsp
Salt
1
Puree all ingredients and transfer to bowl.