Preheat grill to 350 degrees
Remove the center from the onions with spoon or melon baller to make a 1 1/2" cavity
Season inside of cavity with salt and pepper
Put 1 roasted garlic clove and 1 tbsp of butter and 1 tbsp of blue cheese in onion cavity
Drizzle a few dashes of Worcestershire and Hot Sauce over cheese
Wrap each onion in heavy duty aluminum foil, gathering foil on top, forming a pouch.
Grill over indirect heat for 45 minutes to 1 hour, until onion is soft.
Servings 0